Product Introduction
Henan Bitter Orange is a fruit from the Citrus aurantium tree. The fruit is typically round or oval in shape with a thick, orange or reddish-orange peel. The inside of the fruit contains flesh and white seeds.
Henan Bitter Orange trees are widely distributed in Asia. The fruit is rich in nutrients such as alkaloids, flavonoids, and vitamin C, which offer various health benefits.
In traditional Chinese medicine and food, Henan Bitter Orange is often used to regulate qi, promote digestion, and remove dampness.
Main Active Ingredients
The primary active ingredients in Henan Bitter Orange include alkaloids, flavonoids, and vitamin C. Alkaloids have anti-inflammatory and antibacterial properties. Flavonoids have antioxidant and vasodilating effects. Vitamin C helps boost the immune system.
Product Applications and Usage
Henan Bitter Orange is commonly used in traditional Chinese medicine and food. In traditional Chinese medicine, it's used to regulate qi, promote digestion, and remove dampness, often for issues related to the spleen and stomach. In food, it can be used to make jams, pastries, and teas, adding flavor and nutritional value.
When using Henan Bitter Orange, you can peel, dry, or grind it into powder. A typical dosage is 5-15 grams, but the specific amount can vary based on individual needs.
Product Source Plant Introduction, Distribution, and Growth Environment
Henan Bitter Orange comes from the Citrus aurantium tree, an evergreen small tree that thrives in warm and humid climates. It's widely distributed in Asia.
Harvesting, Processing, and Storage
Henan Bitter Oranges are typically harvested when ripe. After harvesting, they are peeled and dried. Dried Henan Bitter Oranges should be stored in a ventilated, dry place, away from direct sunlight. For longer storage, they can be placed in an airtight container.
