Product Description

Dried Flat Peach is a dried fruit made from fresh peaches through sun-drying or oven-drying. It has a flat-round shape and a light yellow or orange-yellow color. Dried Flat Peach is mainly produced in China and some other Asian countries. It is often used in baking, brewing fruit tea, making jam, and cooking desserts.

Main Active Ingredients

Dried Flat Peach is rich in various nutrients, including vitamins C and A, fiber, and more. Vitamin C has antioxidant properties and helps boost immunity. Vitamin A is beneficial for vision and skin health. Fiber aids in digestion and maintains gut health.

Product Application Scenarios and Dosage

Dried Flat Peach is often used in baking, brewing fruit tea, making jam, and cooking desserts. It can be used as an ingredient in baked goods such as cakes, cookies, and bread. It can also be used as an ingredient in fruit tea to enhance its sweet flavor. Additionally, Dried Flat Peach can be used to make jam for flavoring bread, yogurt, and other foods. When cooking desserts, Dried Flat Peach can be used as a filling.

The dosage of Dried Flat Peach should be determined based on specific needs and individual differences. It can be added according to recipes or personal taste.

Product Storage and Preservation

To maintain the quality and taste of Dried Flat Peach, it should be stored in a cool, dry place, avoiding direct sunlight. It is recommended to store Dried Flat Peach in an airtight container to prevent moisture and odors from entering. Proper storage methods can extend the shelf life of Dried Flat Peach.

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