Product Introduction
Antler Reishi is a fungi with block or antler shapes and a bamboo-like structure. It ranges from light brown to dark brown, with a smooth surface or some cracks. It has a hard and woody texture.
Antler Reishi comes from the precious Ganoderma sinense, often found growing on bamboo. It can be found in China, Japan, and Korea.
Antler Reishi contains various active compounds, such as triterpenoids, polysaccharides, proteins, vitamins, and minerals. Triterpenoids are the primary medicinal components with anti-inflammatory, antioxidant, and immune-regulating properties.
In traditional Chinese medicine, Antler Reishi is widely used, believed to nourish the lungs, clear heat and toxins, and regulate the immune system.
Main Active Ingredients
Antler Reishi contains various active compounds, including triterpenoids, polysaccharides, proteins, vitamins, and minerals. Triterpenoids are the primary medicinal components with anti-inflammatory, antioxidant, and immune-regulating properties.
Application Scenarios and Usage
Antler Reishi is widely used in traditional Chinese medicine. It is believed to nourish the lungs, clear heat and toxins, and regulate the immune system.
When using Antler Reishi, it can be decocted into a soup or made into a powder for oral or external use. The dosage can be adjusted according to individual needs and should be used under the guidance of a professional doctor or traditional Chinese medicine practitioner.
Source Plant Introduction, Distribution, and Growth Environment
Antler Reishi comes from the precious Ganoderma sinense, often found growing on bamboo. It can be found in China, Japan, and Korea. Ganoderma sinense prefers humid environments and typically grows in mountainous regions with high humidity.
Harvesting, Processing, and Storage
Antler Reishi is generally harvested when mature. After harvesting, it needs to be dried and processed, such as cutting and grinding. Antler Reishi should be stored in a dry, cool place, avoiding direct sunlight. Keeping it in a sealed container can extend its shelf life.
Monica Sun is a seasoned expert in the natural raw materials industry, with over a decade of experience specializing in traditional Chinese medicinal herbs, spices, and fungi. She is skilled in the sourcing, processing, and application of these materials, emphasizing sustainability and innovation. Monica Sun has contributed to the development of high-quality natural raw materials that serve as essential components in functional foods, pharmaceuticals, and cosmetics, delivering tailored solutions to meet diverse market needs.
